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ATI nsg 131 fundamentals exam

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Title : ATI nsg 131 fundamentals exam

Type : Nursing

Category : RN Nursing Exams

Subcategory : ATI Exams (RN)

Domain : FUNDAMENTALS of Nursing (RN ati)

Fragment : N/A

Module : RN-NURSING

Exam Status : active

Rating : 95.00%

Attempts Allowed : 100

Exam Year : 2025

Duration : 75 minutes

Total Questions : 10

Passing Score : 90%

Difficulty : Medium

Instructions : Answer all questions carefully and within the allocated time, using current best practices and critical thinking.

Description : This test contains relevant fundamental of nursing questions.

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1 :
A nurse is preparing to administer three liquid medications to a client who has an NG feeding tube with continuous enteral feedings. Which of the following actions should the nurse take?

Mix the three medications together prior to administering

Flush the NG feeding tube with 30 mL of water immediately following medication administration.

Dilute each medication with 10 mL of tap water

Maintain the head of the bed in a flat position for 30 min following medication administration

Hint : 💡Choose the step that keeps the tube open and avoids mixing drugs.

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2 :
A nurse is caring for a client and observes that the client's urine is dark amber, cloudy, and has an unpleasant odor. The nurse should recognize that these findings are associated with which of the following?

Urinary retention

Urinary tract infection

Urinary incontinence

Urinary frequency

Hint : 🔎Match the urine’s look and smell to the most likely diagnosis.

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3 :
A nurse is providing teaching about a heart-healthy diet to a group of clients with hypertension. Which of the following statements by one of the clients indicates a need for further teaching?

"l may thicken gravies with cornstarch as I cook."

"Fresh fruits make a good snack option"

"l may eat 2 cans of soup a day."

"l will replace table salt with dried herbs!'

Hint : 🫢Find the item most likely to overshoot daily sodium limits.

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4 :
A nurse is caring for a client who needs to increase his protein intake. The client tells the nurse some of the food he enjoys. Which of the following foods should the nurse recommend as the best source of protein among these suggestions?

Peanuts

Chicken

Yams

Eggs

Hint : 🧮Pick the option with the greatest complete-protein delivery per serving.

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5 :
A nurse is caring for a client who has a hip fracture that requires surgical repair. Which of the following health care professionals is responsible for obtaining informed consent from the client for the procedure?

Nurse

Surgical suite nurse

Anesthesiologist

Surgeon

Hint : 🤔Think of who explains the operation’s risks, benefits, and alternatives.

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6 :
A nurse is attending a social event when another guest coughs weakly once, grasps his throat with his hands, and cannot talk. Which of the following actions should the nurse take?

Observe the client before taking further action.

Perform the Heimlich maneuver

Slap the client on the back several times.

Assist the client to the floor and begin mouth-to-mouth resuscitation.

Hint : 🚨Use the rapid technique designed to clear a solid airway blockage in a conscious adult.

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7 :
A nurse is preparing a client's evening dose of risperidone when the tablet falls on the countertop. Which of the following actions should the nurse take?

Discard the tablet and obtain another dose of medication.

Use the tablet's packaging to pick it up from the counter.

Wash the tablet off with alcohol and place it in a clean medication cup.

Place the tablet directly into a medication cup.

Hint : 📍If cleanliness is compromised, replace rather than rescue the dose.

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8 :
A nurse is preparing to administer oral medications to a client. Which of the following should the nurse recognize as an acceptable client identifier? (Select All that Apply)

Provider's name

Facility-assigned identification number

Facility room number

Partner's full name

Client's full name

Hint : 🔐Rely on identifiers that belong to the patient and remain constant.

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9 :
A nurse is caring for a client who has an infection. The nurse should use which of the following strategies to prevent the transmission of the client's infection?

Encouraging the client to consume a high-protein diet

Performing hand hygiene before, during, and after direct contact with the client

Placing the client in a room with positive-pressure airflow

Changing the client's bed linens each day

Hint : 🖐️Think of the core action that consistently breaks microbe transfer.

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10 :
A nurse is preparing to measure a client's level of oxygen saturation and observes edema of both hands and thickened toenails. The nurse should apply the pulse oximeter probe to which of the following locations?

Finger

Skin fold

Toe

Earlobe

Hint : 📍Choose a thin, well-perfused site when fingers and toes won’t work.

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Ans

ATI nsg 131 fundamentals exam

No.

1 : A nurse is preparing to administer three liquid medications to a client who has an NG feeding tube with continuous enteral feedings. Which of the following actions should the nurse take?

2 : A nurse is caring for a client and observes that the client's urine is dark amber, cloudy, and has an unpleasant odor. The nurse should recognize that these findings are associated with which of the following?

3 : A nurse is providing teaching about a heart-healthy diet to a group of clients with hypertension. Which of the following statements by one of the clients indicates a need for further teaching?

4 : A nurse is caring for a client who needs to increase his protein intake. The client tells the nurse some of the food he enjoys. Which of the following foods should the nurse recommend as the best source of protein among these suggestions?

5 : A nurse is caring for a client who has a hip fracture that requires surgical repair. Which of the following health care professionals is responsible for obtaining informed consent from the client for the procedure?

6 : A nurse is attending a social event when another guest coughs weakly once, grasps his throat with his hands, and cannot talk. Which of the following actions should the nurse take?

7 : A nurse is preparing a client's evening dose of risperidone when the tablet falls on the countertop. Which of the following actions should the nurse take?

8 : A nurse is preparing to administer oral medications to a client. Which of the following should the nurse recognize as an acceptable client identifier? (Select All that Apply)

9 : A nurse is caring for a client who has an infection. The nurse should use which of the following strategies to prevent the transmission of the client's infection?

10 : A nurse is preparing to measure a client's level of oxygen saturation and observes edema of both hands and thickened toenails. The nurse should apply the pulse oximeter probe to which of the following locations?

1 :
A nurse is preparing to administer three liquid medications to a client who has an NG feeding tube with continuous enteral feedings. Which of the following actions should the nurse take?

2 :
A nurse is caring for a client and observes that the client's urine is dark amber, cloudy, and has an unpleasant odor. The nurse should recognize that these findings are associated with which of the following?

3 :
A nurse is providing teaching about a heart-healthy diet to a group of clients with hypertension. Which of the following statements by one of the clients indicates a need for further teaching?

4 :
A nurse is caring for a client who needs to increase his protein intake. The client tells the nurse some of the food he enjoys. Which of the following foods should the nurse recommend as the best source of protein among these suggestions?

5 :
A nurse is caring for a client who has a hip fracture that requires surgical repair. Which of the following health care professionals is responsible for obtaining informed consent from the client for the procedure?

6 :
A nurse is attending a social event when another guest coughs weakly once, grasps his throat with his hands, and cannot talk. Which of the following actions should the nurse take?

7 :
A nurse is preparing a client's evening dose of risperidone when the tablet falls on the countertop. Which of the following actions should the nurse take?

8 :
A nurse is preparing to administer oral medications to a client. Which of the following should the nurse recognize as an acceptable client identifier? (Select All that Apply)

9 :
A nurse is caring for a client who has an infection. The nurse should use which of the following strategies to prevent the transmission of the client's infection?

10 :
A nurse is preparing to measure a client's level of oxygen saturation and observes edema of both hands and thickened toenails. The nurse should apply the pulse oximeter probe to which of the following locations?